NURROHMAN, H.; TRANG, H. T. T. Better BMI but higher anemia risk? Evidence from lacto-vegetarian women. Public Health and Occupational Safety Journal, [S. l.], v. 2, n. 1, p. 14-24, 2026. DOI: 10.56003/phosj.v2i1.714. Disponível em: https://journal.rezkimedia.or.id/phosj/article/view/714. Acesso em: 25 may. 2026.